Benefits
- Helps construct healthy cell membranes
- Transports saturated fats through the blood stream
- Supports already-normal blood platelet stickiness
- Supports nerves
- Supports already-normal levels of cholesterol
- Nourishes the kidneys
- Source of phytoestrogens
- Boosts the immune system
Flaxseed is a rich source of omega-3 essential fatty acid (EFA), alpha-linolenic acid, and contains linoleic acid (omega-6 EFA) in the correct proportions. This is important to know since the body cannot manufacture EFAs. North Americans are typically lacking omega-3 EFAs in their diet, and Flaxseed Oil is the perfect supplement.
Flaxseeds also contain lignans which provide Immune System support in addition to circulatory and structural benefits.
Other key components, lecithin and phospholipids, are responsible for the development and integrity of cell membranes.
Recommended Usage
Take one tablespoon two to three times daily.SHAKE WELL BEFORE USING KEEP REFRIGERATED
Ingredients
Serving Size 1 Tablespoon (14g)Servings per container: 16
Calories: 120
Calories from Fat: 120
Flax seed oil from cold-pressed flax seeds, rosemary leaves, mixed tocopherols, ascorbyl palmitate and citric acid.
Other Ingredients
Rosemary leaves (Rosmarinus officinalis), mixed tocopherols, ascorbyl palmitate, and citric acid (as antioxidants).
Benefits
- Helps construct healthy cell membranes
- Transports saturated fats through the blood stream
- Supports already-normal blood platelet stickiness
- Supports nerves
- Supports already-normal levels of cholesterol
- Nourishes the kidneys
- Source of phytoestrogens
- Boosts the immune system
Flaxseed is a rich source of omega-3 essential fatty acid (EFA), alpha-linolenic acid, and contains linoleic acid (omega-6 EFA) in the correct proportions. This is important to know since the body cannot manufacture EFAs. North Americans are typically lacking omega-3 EFAs in their diet, and Flaxseed Oil is the perfect supplement.
Flaxseeds also contain lignans which provide Immune System support in addition to circulatory and structural benefits.
Other key components, lecithin and phospholipids, are responsible for the development and integrity of cell membranes.
Recommended Usage
Take one tablespoon two to three times daily.SHAKE WELL BEFORE USING KEEP REFRIGERATED
Ingredients
Serving Size 1 Tablespoon (14g)Servings per container: 16
Calories: 120
Calories from Fat: 120
Flax seed oil from cold-pressed flax seeds, rosemary leaves, mixed tocopherols, ascorbyl palmitate and citric acid.
Other Ingredients
Rosemary leaves (Rosmarinus officinalis), mixed tocopherols, ascorbyl palmitate, and citric acid (as antioxidants).